Monthly Archives: February 2015

St. Valentine’s Banquet Saturday 14th February 2015

3rd February 2015

 

3-courses St. Valentine’s Banquet only

£29.50 Per Person ( Minimum Of Two )

£15 Deposit Per Head Is Required For Reservation

(Deposit would not be refundable)

A Free Glass (125ml) of White or Red Wine Per Person Is Inclusive

ST. VALENTINE’S BANQUET

GOURMET MIXED HORS D’OEUVRES

Seaweeds, 2 Vegetable Spring Rolls, 2 Barbecued Ribs, 2 Chicken Satay On Skewers and 2 butterfly King Prawns

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AROMATIC CRISPY DUCK

Served With Pancakes, Garnishes & Hoi Sin Sauce

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KUNG PO KING PRAWNS (Sweet & Spicy)

CHICKEN WITH GREEN PEPPERS IN BLACK BEAN SAUCE

SEASONAL VEETABLES

YEUNG CHOW FRIED RICE

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10% Gratuities would be added to the bill for party of 8 or over.