Temporary Restaurant Closure

12th January 2018

Customer Notice

Temporary Restaurant Closure

Dear Customers,

Please note that, due to essential kitchen maintenance the Restaurant will be closed on

17th January and

from 28th January to 5th February

We will reopen for business on

6th February

We apologies for any inconvenience that may cause.

Thank you for your understanding.

Chinese New Year – 18th February 2018

9th January 2018

Chinese New Year 18th February 2018 Party with Traditional Lion Dancers

£38.00 per Person

3 course dinner

Arrival drink

Mixed starter

Seaweed, chicken satay skewers, vegetable spring rolls, sesame prawn toast, barbeque spare ribs

Second course

Crispy aromatic duck
Served with pancakes, garnishes and hoi sin sauce

Main Course

Choose 1 main dish per person

Sweet & sour chicken Hong Kong style
Beef with green peppers and black bean sauce
Kung Po Prawns (sweet and spicy)
Pak choi in garlic
Egg fried rice

3 Course Children’s Menu £23.00 Per Child (3 – 7 Years)

Starter

Vegetable spring rolls

Main Course

Sweet and sour chicken chunks
Chips

Dessert

A Scoop of Ice-Cream

Christmas Opening Hours

28th December 2017

Sunday 24th (Christmas Eve)- 12.00-14.00 / 17.30-22.30
Monday 25th (Christmas Day)- Closed
Tuesday 26th (Boxing Day)-Closed
Wednesday 27th – 12.00-14.00 / 17.30-22.30
Thursday 28th – 12.00-14.00 / 17.30-22.30
Friday 29th – 12.00-14.00 / 17.30-23.00
Saturday 30th – 12.00-14.00 / 17.30-23.00
Sunday 31st (NYE) – 12.00-14.00 / 17.30-22.30
Monday 1st – 12.00-14.00 / 17.30-22.30

Our contact number is 01243 378899

11th July 2017

Please be advised that our contact number is 01243 378899

The telephone number 01243 378799 is no longer is use.

The management apologise for any inconvenience that this may cause

Book Now For Chinese New Year–Thursday 26th January 2017

24th November 2016

Complimentary Welcome Drink

Traditional Lion Dancers

James Prince – Magician

Payment in full will be required at the time of booking

3 Course Dinner– £40.00 per person

Mixed Starter

Seaweed, Spring rolls
Chicken satay skewers and Curry won ton.

Second Course

Beijing crispy aromatic duck
Served with pancakes, garnishes and hoi sin sauce

Main Course

Choose 1 dishes per person

Sweet & sour chicken Hong Kong style
Beef cooked in satay sauce
Prawns cooked in a garlic chilli sauce
Pak choi in oyster sauce
Served with Yeung chow fried rice

Ice-Cream & Coffee or Tea
Available on request
(Not Included)

3 Course Children’s Menu £25.00 Per Child (2 – 7 Years)

Starter

Vegetable spring rolls

Main Course

Sweet & sour chicken balls

Chips

Dessert

A Scoop of Ice-Cream